Aquitaine | Chestnut Hill

Camden's NanaK visited and we took her out to Aquitaine for Mother's Day! 

Perfectly cooked Seared Duck Breast ($36) with a crispy skin encasing tender meat parades around a luscious madeira jus with artichokes and fava beans. This was a memorable entrée.

Profiteroles ($14.50) are a revelation sandwiching a scoop of vanilla bean ice cream, drizzled with Belgian chocolate and a topping of powdered sugar.

This little video is a boomerang look at the piping hot Escargot Bourguignon sizzling in butter, garlic, parsley and pernod. ($15.50). A must order appetizer!

A classic French bistro atmosphere and well executed cuisine to match, Aquitaine Chestnut Hill is one of our favorites!

Aquitaine

11 Boylston St

Chestnut Hill, MA 02467