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Wednesday, October 4, 2023

A Gaúcha | Lisboa

Upon arrival to Lisbon we had a seamless check-in at our pristine, well appointed, chicly furnished Airbnb and were off in search of dinner!

Our first night's dinner at A Gaúcha followed in smooth fashion. This was a whim destination and one of our best family dinners yet. The polished vibe felt more in line with being an adult; the brightly lit space nodded to upscale and the boys were well behaved. I felt something in me really relax after our long travel day with a crisp glass of vinho verde in hand. To think we started the morning in Porto, spent time in Nazare and have now made it to Lisbon. Everyone is thriving!

 While the staff prepared our table, the welcoming manager grabbed us wine and chatted, he told me they own the three restaurants in a row on this pedestrian only street. Historically it was a row of warehouses dedicated to salting, processing and selling the coveted Cod fish. R. dos Bacalhoeiros translates to "Cod-Fishing". Fun! 

The food felt much like the restaurant itself: a little more upscale yet unfussy and comforting at the same time. PicaPau de Vaca (12) offered tender cubes of fillet sautéed in olive oil, garlic, bay leaves, mustard and white wine. This was a super flavorful and filling appetizer. My grilled octopus entrée Polvo na grelha (18) with batata, grelos, azeite e alho (potato, greens, olive oil and garlic) was excellent. As was Bob's Sea Bass Robalo (18) con molho de açafrão das índias (with indian saffron sauce). Ryder ate everything, including the octopus. Camden ate French Fries and perfected his WikkiStix art. Dessert was a glorious Pudim de Doce de Leite (5). The hospitality felt throughout was top notch; our waitress was very sweet and attentive.

 I've been posting little videos here and there - capturing the scene and hanging onto those vacation vibes. Plus, proof that Ryder loves octopus!

For a perfectly wonderful meal in Lisbon on a historical and charming street, A Gaúcha was the epitome of hospitality to our traveling family. 

R. dos Bacalhoeiros 26D
1100-389 Lisboa, Portugal

(interior photo source)

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