Thursday, May 30, 2019

c h e e r s | best bars

hipster haunt: The Automatic | 15 Hampshire St | Kendall Square | get the MUDSLIDE.

Best in Brighton: Brighton Bodega | 328 Washington St | REDRUM (Tiki) ($14)- Hibiscus Rum/triple sec/oleo/orgeat/lime

when the weather turns warm: The Barking Crab | 88 Sleeper St | Seaport District | Sangria was great!

when in DTX: The Marliave | 11 Bosworth | The Great Experiment ($12)
Hendricks Gin/mint/lemon/orange/cucumber

Thursday, May 16, 2019

Citrus & Salt

We celebrated my first Mother's Day with brunch at Citrus & Salt. The vibe is coastal Mexican. My vibe is tired but still up for having fun in the city! We ate in the back room with cozy couches and ottomans - it felt sort of speakeasy-ish. It also felt perfect for dining out with a baby. I had a delicious Brunch Chimichanga ($13) containing scrambled eggs, refried beans, poblano queso, salsa and home fries. 
After brunching we emerged into the bright floral and skulls space for a cocktail at the polished marble bar. We had a little more time to spend before our ticketed time at Happy Place just down the street. A fun interactive exhibit, we strapped Cam in the Ergobaby and did all the pose-for-cute-photos and laugh at ourselves things. 
The margaritas here are really good, however, I sipped on a Rosa Spritz ($14) served in a dainty etched coupe glass. Codigo Rosa Tequila, Aperol, hibiscus, lemon and rose cava was a very good cocktail indeed. I'm a lucky Mom!
142 Berkeley St
Boston, MA

Monday, May 13, 2019

Aquitaine | Chestnut Hill

Camden's NanaK visited and we took her out to Aquitaine for Mother's Day! 

Perfectly cooked Seared Duck Breast ($36) with a crispy skin encasing tender meat parades around a luscious madeira jus with artichokes and fava beans. This was a memorable entrĂ©e.

Profiteroles ($14.50) are a revelation sandwiching a scoop of vanilla bean ice cream, drizzled with Belgian chocolate and a topping of powdered sugar.

This little video is a boomerang look at the piping hot Escargot Bourguignon sizzling in butter, garlic, parsley and pernod. ($15.50). A must order appetizer!
A classic French bistro atmosphere and well executed cuisine to match, Aquitaine Chestnut Hill is one of our favorites!

11 Boylston St
Chestnut Hill, MA 02467