Friday, November 2, 2012

Tempest Oyster Bar | Madison


A meal at Tempest begins with a most excellent plate of small bites: pickled green beans, vinegar eggs stained a lovely shade of pink, sharp radishes stuffed with creamy herb chevre, a wand of scallion and briny olives. This is also accompanied by a thick triangle of butter and a soft loaf of bread.
Then, get some oysters. The beautifully shucked days offerings from the East Coast included Raspberry Points ($3) from PEI, East Beach Blondes ($3), Rhode Island, and French Kiss ($2.75) from New Brunswick. Also on my plate is a West Coast for good measure, a Penn Cove ($2.75) from Hood Canal, Washington.
The beer list is extensive, try the O'so Nighttrain Porter ($4.50) on draught if you are having trouble making up your mind. This oatmeal porter with chocolate malts is rich, smooth and creamy with a not-too-heavy finish that lends itself well to pairing with food. The cocktails are shaken to impress and reasonably priced. A Wheelhouse ($8.50) with cilantro vodka, aperol, lemon and lime achieves a crisp, balanced sweetness.
A firecracker of crispy fried leeks adorned my broiled Blue Marlin ($24) which nicely combined the flavors of a zesty lime aioli + a rich and nutty hazelnut pesto.
Dessert was a luxe silky Custard ($7) balancing a shortbread cookie with raspberries and blackberries.
The warmly lit dining room is accented in subtle instances by nautical themed décor. Meanwhile, its presence in the lounge is anything but subtle - talking pieces include a weathered wooden speedboat on display and a massive wall mounted swordfish.
If you ever find yourself in Madison, Wisconsin craving seafood, Tempest is a must!

120 E Wilson Street
Madison, WI 53703

10 comments:

  1. I have had a huge seafood craving. Looks like a very cool bar!

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  2. I love the look of those pink vinegar eggs. Looks like a great find. Loving your Madison posts.

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  3. I'd go there just for the cilantro vodka! Sounds awesome.

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  4. well I love the atmosphere of this place, but I just cant get into oysters. They give me the icks.

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  5. Incredible-sounding seafood...in Wisconsin? Who knew! looks like a lovely meal.

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  6. I love that you got a nice variety of oysters to sample.

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  7. wow this place looks awesome! seafood places are always my fave! x

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  8. Woah, I've never seen anything like those eggs! Love it!

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