Friday, May 30, 2014

Rolf and Daughters | Nashville


Our meal at Rolf and Daughters was outstanding. The seasonally driven food was dynamic and thoughtfully prepared. The pasta is homemade. The cocktails are expertly crafted. The industrial chic warehouse space (a 100 year old factory building) in Germantown was laid-back and inviting. The memorable conversations flowed as the ladies and I savored our last dinner of the trip.

Drink | R.A.D. Negroni | Market/Garden | Asparagus, roe, lemon zest and Spring Onion, egg yolk, bottarga| Pasta & Grains | Squid ink canestri, shrimp, squid, rad pancetta, chili | Dessert | Bombolini, sweet cream filled sugar-coated doughnuts.

700 Taylor Street
Nashville, TN 
Rolf and Daughters on Urbanspoon

8 comments:

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  3. Everything really does look delicious!! It is so nice to go out and experience a good meal from beginning to end.
    Blessings, Catherine

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  4. Those doughnuts, and that setting! Looks like you ended your trip on a high note.

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  5. Looks awesome! I love the atmosphere and the food looks incredible!

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  6. I suddenly want to go to Nashville Daisy...looks amazing. And your photography just keeps getting better! Gorgeous pictures.

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  7. As always, you have such a great eye. This place looks terrific.

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