Our meal at Rolf and Daughters was outstanding. The seasonally driven food was dynamic and thoughtfully prepared. The pasta is homemade. The cocktails are expertly crafted. The industrial chic warehouse space (a 100 year old factory building) in Germantown was laid-back and inviting. The memorable conversations flowed as the ladies and I savored our last dinner of the trip.
Drink | R.A.D. Negroni | Market/Garden | Asparagus, roe, lemon zest and Spring Onion, egg yolk, bottarga| Pasta & Grains | Squid ink canestri, shrimp, squid, rad pancetta, chili | Dessert | Bombolini, sweet cream filled sugar-coated doughnuts.
700 Taylor Street