Flat Black Coffee Company offers over twenty single-origin coffees from around the world. They micro-roast to ensure that your beans, brewed cup or espresso beverage contain the richest flavors of origin.
Flat Black is Australian for Espresso; the company's original inspiration comes from a trip to Australia. From the website: Unbeknownst to most, Australia produces some superb coffee, grown on the slopes of an extinct volcano in a unique microclimate on the eastern coast. Discovering this little-known coffee producing region inspired a desire to bring rare coffees such as this back to Boston.
After a doctors appointment one morning I wandered in to the Financial District café location at 50 Broad Street. (The other two locations are in Dorchester - Lower Mills and Ashmont.) I was greeted by a modern space with angular paneled wood walls, bright blue industrial ceilings, large arched windows, clean table tops and red chairs.
A chocolate croissant caught my eye, wrapped tightly to go, buttery and flaky with rich chunks of milk chocolate hidden inside the puff pastry walls.
The coffee was rich and smooth with delicate bubbles frothing on the surface. I thoroughly enjoyed this cup and there is not much more to it than that.
The baristas were very friendly which also served to win me over. It is always fun to discover a new place at random and leave feeling pleasantly surprised after the experience.
*edited to note the only location now is Lower Mills Café in Dorchester*
1170 Washington St
Dorchester, MA 02124

