Showing posts with label Oregon. Show all posts
Showing posts with label Oregon. Show all posts

Wednesday, November 18, 2015

La Bastide Bed & Breakfast + Dundee Eats


I can't say enough about how lovely our accommodations were in the Willamette Valley. La Bastide Bed & Breakfast was comfortable, relaxing, and a touch romantic; the perfect spot to end our Oregon adventures. The innkeepers Mark and Elizabeth built the house just recently in 2014; the name referring to a country home in Provence, France, with a nod to their personal style and the style of wines in Dundee. Our second floor room had soft new carpets underfoot, crisp white linens, tasteful artwork, breezy curtains, a walk in closet, a gas fireplace and a spacious bathroom. We had a charming view of the neighboring Hyland Estates. And if the photos are any indication - Elizabeth's elegant two-course breakfasts were also a highlight of our stay. 

La Bastide is located just off the main road in Dundee. It was an easy walk to dinner and it is within two miles of 25 tasting rooms and wineries. Currently they are operating 3 guest rooms and plan to have 7 up and running in the coming months. 

La Bastide Bed & Breakfast
21150 NE Niederberger Road
Dundee, Oregon 97115

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 We enjoyed thoughtfully prepared Northwest wine country cuisine and a romantic setting at Tina's for dinner on our first evening.
We started with classic cocktails. An Old Fashioned ($11) Makers Mark with muddled cherry, orange & a bitters-soaked sugar lump for him and an Añejo Marguerita ($11) classic, everything fresh squeezed with Cointreau & a salty rim for her. The House Salad ($8) with organic greens, shallot vinaigrette, parmesan & hazelnuts is substantial and the Pumpkin Soup ($8) divine. Entrees are hearty and gorgeously executed. The Duck Breast ($34) is seared and roasted with creamy fried polenta, braised greens and a green peppercorn sauce. The Lamb Rack ($44) features heirloom green beans, Yukon gold-horseradish rösti and a Riesling beurre blanc. For dessert a Chocolate Soufflé Cake ($10) with house made ice cream is a perfect end to a wonderful meal.

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And on our second evening after a full day of wine tasting (our last one just upstairs at Domaine Trouvere) it was the casual vibe and good eats at Red Hills Market that drew us in.
 We kept it simple, sharing a couple beers served in mason jars, a delicious Potato Soup ($5) and wood fired Margarita Pizza ($12). 

And that's a wrap! We're done with Oregon! I'm officially ending on a Margarita Pizza and beers in downtown Dundee. Thank you for following along as I got to re-live this adventure. If you are considering planning a trip to the incredible state that is Oregon - DO IT!!

Monday, November 16, 2015

Willamette Valley | Dundee Wineries



FINALLY, the Willamette Valley. The town of Dundee was our fourth stop on the great Pacific Northwest Oregon adventure. I had so many photos from Newport and the coast I wanted to share that it ended up taking a few more posts than I anticipated! But now we're in wine country and I want to relish in her beauty...
The rolling hills of Dayton and Dundee in early October unfold in a patchwork of summer greens and autumn golds. The grapes produce lush, silky Pinot Noirs and crisp, vibrant chardonnays. You'll find a few other varietals here and there, but Pinots and Chards rule Oregon Wine Country. Tasting rooms range from sleek and modern, to richly wooded and cozy, to refined and elegant. At nearly every vineyard our tasting felt personal and memorable, not to mention we tasted many excellent wines. 

Flying Alaska Air out of Portland allows you a case of checked wine at no extra charge. We filled a case each (12 bottles) and then some (Rogue Beer purchases included!) Cases were available at a few of the wineries (ask around, some were free), and our B&B had plenty of packing supplies on hand. It could not have been more convenient and hassle free to fly home with our loot

We arrived in from the coast around 2 pm on a Thursday and had time to visit three wineries in Dayton that afternoon. We would typically share a tasting flight and a lot of the tastings are waived when you purchases a couple bottles. Additionally, our B&B had quite a few vouchers for free or 2 for 1 tastings.

Domaine Drouhin6750 Breyman Orchards Road, Dayton / 11 am to 4 pm daily / $10 for 3-wine tasting / photos of me on the deck are here. 

Domaine Serene / 6555 N.E. Hilltop Lane, Dayton / 11 am to 4 pm Mon-Thurs, 11 am to 5 pm Fri-Sun / $20 tasting flight. 

Stoller Family Estate / 16161 NE McDougall Road, Dayton / 11 am to 5 pm daily / $15 tasting flight - waived with 2 bottle purchase. 
The views from and of Stoller (the three above + photos with the tire swing) were incredible. Of our first three wineries, this one was my favorite! The wines were also more affordable here.

The next day was a non-stop, fulfilling, amazing, fun, relaxing time! We visited Lange first beginning at noon, then headed up to Erath. We looped back down to Hyland Estates, which neighbors our B+B. We left the car and continued on foot into town where we paid visits to Argyle Tasting Room, Dobbes Family Estate and Dromaine Trouvere.



Lange Estate Winery / 18380 NE Buena Vista Drive, Dundee / 11 am to 5 pm / tasting flight of Chardonnay, Pinot Gris, and Pinot Noir, including coveted single vineyard reserve Pinot Noirs.

Erath Winery / 9409 NE Worden Hill Road, Dundee / 11 am to 5 pm / $10 - $15 flights / favorite views of the day / photos at Erath include the steep, rolling patchwork hills, the grape glamour shots, me among the vines and Bob on the patio.

Hyland Estates / 20980 NE Niederberger Rd, Dundee / 10 am to 5 pm / some of the earliest Pinot Noir plantings in the Willamette Valley / $15 for a 5-wine tasting that features Gewürztraminer, Riesling, Chardonnay, and multiple Pinot Noirs, waived with 3 bottle purchase.

Argyle / 691 Highway 99W, Dundee / 11 am to 5 pm / $15 for 3-wine tasting flights - get the all sparkling flight - bubbly is their specialty. / The photos below were taken at Argyle's brand new facility - quite the opulent tasting room.

Dobbes Family Estate / 240 SE 5th Street, Dundee / 11 am - 6 pm / $10 for 5-wine tasting / plan them or the one below as your last stop due to the 6 pm closing time!

Domaine Trouvère / 155 SW 7th St, Dundee / the tasting room (part of the Lange Family) is located above Red Hills Market/ $10 for 5-wine tasting, waived with $100 purchase / updated to note this tasting room is now closed / Red Hills Market is still open 8 am - 8 pm daily and is a terrific bet for a meal + provisions.
It is SO HARD to choose but I will say that Hyland Estates was one of my overall favorites. It was here where we sampled the most varieties and there were a lot of exceptional wines in the flight - which ended up being more like an 8 wine flight. Our host Brady was great and the tasting room is gorgeous with an expansive marble bar. 

We woke up on Saturday and I was ready to do it all over again, but I was also looking forward to spending some of our last hours back in Portland. I had about five more wineries on the list that came highly recommended (Archery Summit, Barrel Fence Cellars, Sokol Blosser, White Rose Estate.) In the end we chose just one before we left. Winderlea was tucked perfectly into the hillside about a two minute drive from our B&B. And the views were some of the best! We left with a bottle of their Rosé Pinot Noir and headed North for Portland.
 La Bastide Bed & Breakfast and what we ate in Dundee coming next!

Wednesday, November 11, 2015

The Dunes at Yaquina Bay


There's something about the dunes here. Raw. Beautiful. Undisguised. Soft and windswept. Coarse and weathered. They deserved a post of their own. 

I grew up on Cape Cod. There are famous song lyrics about our dunes! Rightfully so. There are similarities in the east and west coast dunes, but a different overall vibe at the same time. 

I am so glad we made Newport our home base for a few days. I really, really loved this place.