Showing posts with label Ahi Tuna Tacos. Show all posts
Showing posts with label Ahi Tuna Tacos. Show all posts

Wednesday, October 11, 2023

A Cevicheria | Principe Real

We are moving right along through our day in Lisbon, we've wandered from Baixa + Rossio Square crossing Avenida de Liberdade into an upscale trendy neighborhood called Principe Real. Principe Real is home to 19th century mansions, fashionable shops, art galleries, and nightlife. We found ourselves at Atalho Real on a whim. A gorgeous glass of vinho verde hits the spot every time. Have I proclaimed my love for Portuguese green wine in every post? I think yes. The wine was actually preceded by a round of cocktails. Ryder is napping and please note Camden's 'Texas BBQ' Pringles in the photo below. Favorite snacks acquired at a mini mercado prior to happy hour = hunger meltdowns avoided.
Mom and Dad snacks = Pica-Pau
Tiras de carne grelhadas e servidas com bolo do caco, pickles e molhos. 
Tiras de carne are strips of steak. 
Grelhadas means grilled. 
Bolo do Caco is the bread. 
Pickles e molhos are the two sauces.
We took the boys to play in a nearby park, Jardim do Principe Real. There are a few children running around plus convivial groups enjoying dinner and wine on the picnic tables nearby. There were also some neat sculptures in the garden. 
The sun dips below the hill in the distance and we head just around the corner to dinner at A Cevicheria on a recommendation of Bob's co-worker. 
A Cevicheria features the Peruvian dish of ceviche with a touch of Portuguese influence. We have been eating lots of traditional food and this is a refreshing change of pace. Pisco Sours in slender champagne flutes prelude the meal; a traditional South American cocktail shaken with Peruvian Brandy, lime, frothy egg white and angostura bitters. Piscos top every table at the restaurant, so definitely order a round! I'm also fairly certain the bar window that fronts the street is famous in the neighborhood for Pisco Sours to-go.
We are seated at a high top outside, and it is a cooler and slightly windy evening! Inside the restaurant it is so chic and cozy. If we didn't have a stroller and two kids we would have snagged seats at the polished bar backed by shellac white subway tiles under a giant octopus sculpture. That is merely a recommendation to the wise, not a complaint about our seats. 
Taco de Tártaro de Lombo de Atum (18,70) Tortilha de Trigo, Atun, Soja, Sésamo, Gengibre, Togarashi e Tobiko
Tuna Tartare Taco: Wheat Tortilla, Tuna, Soy, Sesame, Ginger, Togarashi and Tobiko
Ceviche de Atum e Foie Gras (19,70) Beterraba, Framboesa, Líchia e Avelã
Tuna + Foie Gras Ceviche: Beets, Raspberries, Hazelnuts
Ceviche de Salmão e Pitaia (18,60) Tapioca, Coco, Ananás e Caju
Salmon + Dragon Fruit Ceviche: Tapioca, Coconut, Pineapple and Cashew
This is certainly some of the most inventive and delicious ceviche we will ever eat; I am so glad we took the recommend.
So this was our last night in Lisbon! Three nights here flew by. We did so much, yet so much remains undiscovered. I am pretty sure we missed a few popular spots and squares, we somehow did not set foot in a cathedral or a church, and we did not make it out to Belem! I could have spent a couple more days exploring this city for sure. 
The boys on our last morning, ready to hit the road. We are headed south to Lagos on the Algarve Coast.

Calçada da Patriarcal 40, 1250-182 
Lisboa, Portugal

R. Dom Pedro V 129, 1250-096 
Lisboa, Portugal

Thursday, June 23, 2022

Rincon | Road to Happieness

in order of appearance part 1

  1. our Airbnb's gorgeous pool + lush backyard
  2. Road to Happiness | Route 413
  3. [Steps Beach]
  4. happy hour @ The Beach House [perfect for sunset]
  5. Sandy Beach! [surfers in high season]
  6. dinner @ Roots Restaurant in Rincon Center
  7. mornings @ the Airbnb - tummy time
  8. afternoons - pool + hammock time
  9. La Copa Llena 
in order of appearance part 2
  1. look ma, no stiches! [crash @ full speed into a table outside Rincon Beer Co.]
  2. and speaking of crash...we ventured to Crash Boat Beach in Aguadilla
  3. Aguadilla is north of Rincon. Crash Boat Beach is a scene; lively and crowded!
  4. a stroll down our street, Princesas Path
  5. Rincon Bakery - get some yummy baked goods/beer/provisions
  6. strawberry daquiri @ Rincon Beach Bar
  7. Coconuts Ice Cream - it's the pointed toe for me
  8. The Wandering Bagel food truck - just across the street from our place, so good!
  9. mofongo @ The Red Flamboyan
  10. brunching @ The English Rose 
  11. stunning brunch views + the pool @ La Rosa Inglesia
not pictured but much love
  1. outdoor oasis of pizza and sports on tv @ Mi Familias Pizzeria
  2. Rincon Town Beach
  3. tasty brunch @ Cafe 413
  4. rainy afternoon @ Rincon Beer Company

Sunday, June 1, 2014

Del Frisco's Grille | Chestnut Hill


The other night we had an awesome dinner at Del Frisco's Grille in Chestnut Hill. Seated comfortably at the bar for the Bruins game; everything we ate blew me away starting with the addictive Blistered Shishito Peppers ($11) dusted in togarashi and yuzu. Togarashi = Japanese chili pepper and yuzu = Asian citrus fruit. We noshed on cute little Ahi Tuna Tacos ($14) with avocado and spicy citrus mayo. The tuna was exceptionally fresh and so were the crispy shells that cradled them. The cocktail pictured is a fun one - the Kilt Lifter ($11) offers well balanced sips of Hendrick's Gin and St Germain with a dash of Tabasco and a splash of lemon.
You won't find it on the menu but the New England Burger is being offered in honor of national burger month. A fried egg and succulent lobster meat are piled atop two flat patties over a fresh slice of tomato and a bed of crisp lettuce. While it sounds a little overwhelming and I even found myself questioning if I could handle all that food under one bun - the first bite and my fears were alleviated. It's surf and turf, burger style, and it rocks. High praise goes to the signature Steamed Brown Bag Fish ($22) which comes with fork tender fingerling potatoes bathing in butter, white wine and basil pesto. The brown bag really served to lock in the flavors and kept the fish nice and moist. A side of Creamed Kale ($6.50) sprinkled with crusted pistachios is terrific. 
If all that wasn't enough, holy mother of Coconut Cream Pie ($10.50). An avalanche of cream and white chocolate shavings, this guy could have fed the entire bar! Go big or go home? Seems to be a theme with this meal. Thanks Del Frisco's!
This meal was complimentary, all opinions are my own 

33 Boylston St. Suite 3370
Chestnut Hill, MA 02467