The BeginningOrganic Free Range Bell & Evans Turkey
Eastham Heirloom Turnip
Orange, Cinnamon & Candied Ginger infused Yams
The FeastClockwise top to bottom: Heirloom Turnip. Blueberry Balsamic Salad w/ Pear, Gorgonzola & shaved Almonds. Butternut Squash. Mashed Potatoes
Warm Brussel Sprout & Fuji Apple Salad w/ Pine Nuts & Goat Cheese
In light of this special day of giving thanks, I wanted to thank all of you for reading this blog.
Hope you had a great holiday.