Another gorgeous bluebird day was spent cruising the slopes at Deer Valley. This majestic mountain is skiers only and quite a refined skiing experience if I do say so myself. We lunched at Stein Eriksen Lodge's Giltretind inside next to a crackling fire. (Although the outdoor dining with tables surrounding fire pits looked equally as inviting!) Timing wise our food service left much to be desired - our appetizers and meals came out together and took for-ev-er. It was incredibly busy. The food was still excellent.
We shared Green Deviled Avocado Eggs & Ham ($15), I drank a Wasatch Brewing GhostRider White IPA, plus a glass of Rosé. I had an outstanding sandwich: Iberico Pork, Serrano Ham & Egg ($21) layered with grilled shoulder, shaved ham, herbs and pickled mustard seed on ciabatta with an arugula pesto and pumpkin seed quinoa salad.
The #SafeAsKittens #JonsWapiti Utah 2017 crew! The Treats is not pictured here / taking the photo.
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